i m b d R o m e r o
i m b a d R m e o A n d r é s
Born in Seville, a chemist and winemaker, he began his journey in wine at the age of 22 while still a university student. Soon after, he set out on a long, transformative journey of discovery and learning that led him to work in countries such as Italy, Argentina, the United States, New Zealand, France and South Africa, among others, gaining above all a broad vision of life and enology.
In 2013, after his extensive international career, he returned to Spain and has not stopped growing since. Today he lives happily in Ronda and, from there, leads several projects in which his experience shapes unique, distinctive products with a great deal of personality.
His career has gradually leaned toward the production of natural wines, although his portfolio covers all kinds of winemaking with more or fewer interventions during the process, always following the logic of each situation and what conscience advises, making still wines, sparkling wines, traditional Andalusian wines and orange wines.